We’re all excited with the news that the pubs can reopen next month. 🙂 We await Spike and Vikki’s announcement once they have communicated with Palmer’s and tell us whether we have to book ourselves into the pub by appointment!
While we wait, Vikki continues to be busy in the kitchen and offers the following specials in addition to their Takeaway menu Friday and Saturday nights:
- Florentine Fishcakes (Smoked Haddock & Spinach) with Chips £8.00
- Chicken Balti Pasty with Chips £8.00
- Homemade Steak & Stilton Pie with Mash £8.50
- Homemade Cauliflower Cheese with a Hot Baguette £5.50
- Don’t forget your Sunday lunch either!
Roast Beef or turkey with all the trimmings £8.50